Imperial Stout Recipe - K-92_Black Imperial Grinch. Ep1
Imperial Stout
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K-92_Black Imperial Grinch. Ep1
by K-Ninety2 2/21/2021
Recipe Type: All Grain
Batch Size: 35 Liter(s)
Boil Size: 37 Liter(s)
Boil Time: 75 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Crystal 150 - UK, Chocolate Malt - US, Black Malt - UK, Goldings Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Saffran, Orange or Lemon peel.
73% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
K-92_Black Imperial Grinch. Ep1
Imperial Stout
35.00
Gallons
Liters
Batch Size
37.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.079
OG
1.015
FG
52.8 IBU (tinseth)
Bitterness
0.67
BG:GU
48.0 ° SRM
Color
75%
Efficiency
8.2 % ABV
Alcohol
269 per 12oz
Calories
Clone This Recipe
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