Old Ale Recipe - Clone Of Old Ale

Recipe Info

Recipe Image

Clone Of Old Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Molasses - US, Willamette Hops, Windsor Dry Ale Yeast Homebrew Yeast.

This recipe was cloned from Old Ale.

Fermentables

75% - 2-Row - US
11.5
37
1
Mash
13% - Munich - UK
2
37
9
Mash
3% - Caramel/Crystal 60 - US
0.5
36
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
7% - Molasses - US
1
36
80
Late

Hops

Willamette
2
Pellet
Boil
60 min(s)
5
27.5
Willamette
1
Pellet
Boil
5 min(s)
5
2.7

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Old Ale
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.025 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 20.7° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 301 per 12oz Calories
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