Mixed-Style Beer Recipe - PerPlassen Raa OL 01 25

Recipe Info

Recipe Image

PerPlassen Raa OL 01 25

by on
All Grain
15 Liter(s)
19 Liter(s)
5 min
72%
Ikkje kokt vørter !

Fermentables

60% - Maris Otter Pale - UK
3
38
3
Mash
22% - Pilsner - BE
1.1
36
2
Mash
2% - Rice Hulls - US
0.1
0
0
Mash
10% - BEST A-XL 2,8-4 EBC = 1.7 L*
0.5
33
2
Mash
6% - Oat Malt - UK
0.3
28
2
Mash

Hops

Chinook
26
Pellet
FlameOut
0 min(s)
12.8
0.0

Yeast

Lalbrew Voss Kveik
81%

Other Stuff

Yeast Nutrient
3
g
Mash

Mash Steps

Saccharification Rest
Direct Heat
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PerPlassen Raa OL 01 25
Mixed-Style Beer
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.8° SRM Color
  • 72% Efficiency
  • 7.5% ABV Alcohol
  • 242 per 12oz Calories
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