Valhalla Winter Ale Recipe

Recipe Info

Recipe Image

Valhalla Winter Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Black Barley - US, Northern Brewer Hops, Crystal Hops, White Labs English Ale WLP002 Homebrew Yeast, Cinnamon, Sweet Orange peel, Coriander.

Fermentables

83% - 2-Row - US
12
37
1
Mash
14% - Rye - US
2
37
3
Mash
3% - Black Barley - US
0.5
25
500
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
13.1
Crystal
1
Pellet
Boil
15 min(s)
4.5
6.5

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Cinnamon
1
oz
Boil
Sweet Orange peel
0.75
oz
Boil
Coriander
0.75
oz
Boil

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
Boil cinnamon, orange, and coriander for 5 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Valhalla Winter Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.022 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 23.2° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 275 per 12oz Calories
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