Belgian Double Trouble MBS Recipe
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Belgian Double Trouble MBS
by MyBrewSupply on 2/19/2025
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Special B - BE, Wheat Malt - DE, Belgian Dark Candi Syrup - BE
, Hallertauer Mittelfrüh Hops, Saaz Hops, Fermentis Safbrew S-33 Homebrew Yeast.
7% - Belgian Dark Candi Syrup - BE
name
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian Double Trouble MBS
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.024
FG
18.1 IBU (tinseth)
Bitterness
0.23
BG:GU
20.9 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
273 per 12oz
Calories
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