Belgian Tripel Recipe - Tripel You Over 2021
Belgian Tripel
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Tripel You Over 2021
by ChrisHeyman 1/28/2021
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 90 min
Efficiency: 100%
All Grain Plus Extract Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich Light - DE, Victory Malt - US, Belgian Clear Candi Sugar - BE, Honey - US, Nugget Hops, Saaz Hops, White Labs Trappist Ale WLP500 Homebrew Yeast, White Labs Super High Gravity WLP099 Homebrew Yeast.
BBA Tripel You Over - Actual Brew .
8% - Belgian Clear Candi Sugar - BE
name
White Labs Trappist Ale WLP500
name
White Labs Super High Gravity WLP099
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tripel You Over 2021
Belgian Tripel
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.080
OG
1.008
FG
35.8 IBU (tinseth)
Bitterness
0.45
BG:GU
5.0 ° SRM
Color
100%
Efficiency
9.3 % ABV
Alcohol
272 per 12oz
Calories
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Belgian Tripel OG: 1.075-1.085 / Your OG: 1.080 FG: 1.008-1.014 / Your FG: 1.008 IBU: 20-40 / Your IBU: 36 SRM: 4.5-7 / Your SRM: 5.0 ABV: 7.5-9.5 / Your ABV: 9.3 BG:GU: 0.24-0.53 / Your BG:GU: 0.45
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