Irish Stout Recipe - Clone Of Experiment in Quotes 2.0 Schwarzbier

Recipe Info

Recipe Image

Clone Of Experiment in Quotes 2.0 Schwarzbier

by on
All Grain
4.5 Gallon(s)
6 Gallon(s)
60 min
82%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Flaked Oats - US, Roasted Barley - US, Crystal 60L - UK, Midnight Wheat - US, Northern Brewer Hops, Fermentis Saflager S-23 Homebrew Yeast.

This recipe was cloned from Experiment in Quotes Schwarzbier.

Fermentables

55% - 2-Row - US
4
37
1
Mash
14% - Flaked Barley - US
1
32
2
Mash
14% - Flaked Oats - US
1
37
1
Mash
7% - Roasted Barley - US
0.5
25
300
Mash
5% - Crystal 60L - UK
0.375
34
60
Mash
5% - Midnight Wheat - US
0.375
32
549
Mash

Hops

Northern Brewer
1
Pellet
Boil
30 min(s)
9
30.2

Yeast

Fermentis Saflager S-23
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Experiment in Quotes 2.0 Schwarzbier
Irish Stout
  • 4.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.014 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 32.1° SRM Color
  • 82% Efficiency
  • 4.2% ABV Alcohol
  • 155 per 12oz Calories
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