Wee Heavy Recipe - Scotch ale

{"RecipeId":92174,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":119462,"Name":"Scotch ale","Description":"","ImageUrlRoot":null,"StyleId":"17C","StyleName":"Wee Heavy","BatchSize":5.1,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1610823784757)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.063279411764706,"Fg":1.0120230882352941,"Srm":21.860560561740773,"Ibu":25.747375868201274,"BgGu":0.40688393191672884,"Abv":6.6120657352941192,"Calories":212,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"9","Ppg":"37","L":"1","Use":"Mash","Id":"491786","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"35","L":"120","Use":"Mash","Id":"491787","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1","Ppg":"34","L":"60","Use":"Mash","Id":"491788","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"491789","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.2","Ppg":"34","L":"3","Use":"Mash","Id":"493634","IngId":"14","Name":"Peated Malt - UK","CustomName":"","Rank":"10"},{"Per":"2","Amt":"0.2","Ppg":"25","L":"300","Use":"Mash","Id":"491791","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.9","Ibu":"19.5121696676776","Id":"516010","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"138150","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"153987","Rank":"1","Text":"Mash 60 minutes at 156F"},{"Id":"154553","Rank":"2","Text":"Wyeast 1728 Scottish Ale (drop the peated malt). Or White Labs WLP028 Edinburgh Ale. US-05 for dry yeast"},{"Id":"154554","Rank":"3","Text":"Ferment as low as possible for 3 weeks. 18C or lower."}]}