American Porter Recipe - Chocolate Rye Porter
American Porter
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Chocolate Rye Porter
by CaskDrainer on 1/15/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Chocolate Rye Malt - DE, Carafa I - DE, Roasted Barley - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
5% - Chocolate Rye Malt - DE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Chocolate Rye Porter
American Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
26.8 IBU (tinseth)
Bitterness
0.52
BG:GU
24.9 ° SRM
Color
65%
Efficiency
5.0 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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