Coconut Raspberry Porter Recipe

Recipe Info

Recipe Image

Coconut Raspberry Porter

by on
All Grain
14 Liter(s)
16 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Carafa III - DE, Flaked Barley - US, Torrified Wheat - US, Crystal 60L - UK, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

62% - Maris Otter Pale - UK
2.3
38
3
Mash
4% - Chocolate - UK
0.15
34
425
Mash
8% - Carafa III - DE
0.3
32
525
Mash
9% - Flaked Barley - US
0.32
32
2
Mash
8% - Torrified Wheat - US
0.3
36
2
Mash
9% - Crystal 60L - UK
0.32
34
60
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 10L, Sparge 9.5L.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coconut Raspberry Porter
  • 14.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 0.2 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 46.9° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 202 per 12oz Calories
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