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Milk stout
by Padro on 2/4/2021
All Grain
23 Liter(s)
27 Liter(s)
75 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Roasted Barley - UK, Crystal 50L - UK, Chocolate - UK, Munich - UK, Flaked Barley - US, Flaked Oats - US, Lactose - Milk Sugar - US, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
8% - Lactose - Milk Sugar - US
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.062
OG
-
1.015
FG
-
8.2 IBU (tinseth)
Bitterness
-
0.13
BG:GU
-
51.1° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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