- edited the efficiency to match what I actually got for the first brew of this
- For the future, adjust attenuation for mash temp as the following:
Listed Attenuation - (Avg Mag Temp - 153.5) * 1.25% = Apparent Attenuation
I did that here and it seems to give me a more accurate FG to what I am seeing for the actual brew
This formula is form this post (https://www.homebrewersassociation.org/forum/index.php?topic=28868.0) and seems to jive with what I was getting in brewfather (which seems to take into account mash temp)
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