Old Ale Recipe - Clone Of SKA Xmas Ale

Recipe Info

Recipe Image

Clone Of SKA Xmas Ale

by on
All Grain
2 Gallon(s)
1.9813 Gallon(s)
60 min
76%
Brew in a bag. Recipe called for 2.5 cups of honey (!) i ran out at 1 cup. Og 1.077.

This recipe was cloned from SKA Xmas Ale.

Fermentables

91% - Maris Otter Pale - UK
3.2187
38
3
Mash
7% - Crystal 60L - UK
0.2425
34
60
Mash
2% - Chocolate - UK
0.0882
34
425
Mash

Hops

East Kent Goldings
0.3139
Pellet
Boil
60 min(s)
5.5
16.3
Fuggles
0.3139
Pellet
Boil
5 min(s)
4.8
2.8

Yeast

Fermentis Safale S-04
76%

Other Stuff

Golden Syrup
35
tsp
Boil
Honey
60
tbsp
Boil
Black Treacle
15
tsp
Boil
Cinnamon Stick
1.3
each
FlameOut
Nutmeg Seed
0.3
each
FlameOut
Clove
4
each
FlameOut
Allspice
0.0002
oz
FlameOut
Vanilla Extract
0.3
tsp
FlameOut
Corriander Seed
3
each
FlameOut
Orange Zest
0.5
tbsp
FlameOut
Yeast Nutrient
0.185
oz
Boil
wirfloc tablet
0.25
each
Boil

Mash Steps

brew in bag
Decoction
150
60 min

Special Instructions

1.
Add the golden syrup and honey at 20 mins
2.
Add the treacle at 40 mins
3.
Add Wirfloc and yeast nutrient at 55 minutes
4.
Add the other ingredients at flameout, for 10 mins, then remove.
5.
Ferment at 20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of SKA Xmas Ale
Old Ale
  • 2.00 Gallons Liters Batch Size
  • 1.98 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 15.9° SRM Color
  • 76% Efficiency
  • 5.0% ABV Alcohol
  • 169 per 12oz Calories
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