Belgian Blond Ale Recipe - Suicide Blond Ale
Belgian Blond Ale
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Suicide Blond Ale
by Botasoli 10/22/2020
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich - Light 10L - US, CaraHell - DE, Dry Malt Extract - Pilsen - US, Cane Sugar
- US, Tradition Hops, Hersbrucker Hops, Columbus Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
Belgian Dubbel - No candy sugar .
8% - Munich - Light 10L - US
5% - Dry Malt Extract - Pilsen - US
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Suicide Blond Ale
Belgian Blond Ale
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.012
FG
26.1 IBU (tinseth)
Bitterness
0.38
BG:GU
7.0 ° SRM
Color
65%
Efficiency
7.3 % ABV
Alcohol
231 per 12oz
Calories
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Belgian Blond Ale OG: 1.062-1.075 / Your OG: 1.069 FG: 1.008-1.018 / Your FG: 1.012 IBU: 15-30 / Your IBU: 26 ABV: 6-7.5 / Your ABV: 7.3 BG:GU: 0.20-0.48 / Your BG:GU: 0.38
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