Best Bitter Recipe - Elixir Best Bitter
Best Bitter
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Elixir Best Bitter
by KOAmps on 10/19/2020
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
80%
Balanced Salts
This recipe was cloned from Kveik Best Bitter.
89% - Maris Otter Pale - UK
2% - Acidulated Malt - DE
Wyeast Ringwood Ale 1187
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Elixir Best Bitter
Best Bitter
-
6.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.046
OG
-
1.013
FG
-
31.7 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
10.9° SRM
Color
-
80%
Efficiency
-
4.3% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
Best Bitter
OG: 1.040-1.048 / Your OG: 1.046 FG: 1.008-1.012 / Your FG: 1.013 IBU: 25-40 / Your IBU: 32 SRM: 8-16 / Your SRM: 10.9 ABV: 3.8-4.6 / Your ABV: 4.3 BG:GU: 0.52-1.00 / Your BG:GU: 0.68
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