American Stout Recipe - Thin Mint Stout

{"RecipeId":89275,"RecipeTypeId":30,"OriginalRecipeId":81370,"UnitType":"s","IbuFormula":"t","CreatedBy":115209,"Name":"Thin Mint Stout","Description":"Chocolate peppermint stout with fresh mint","ImageUrlRoot":null,"StyleId":"20B","StyleName":"American Stout","BatchSize":5.75,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1602995292307)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.075929347826087,"Fg":1.0189823369565219,"Srm":44.550432489420579,"Ibu":23.562672888502625,"BgGu":0.31032365696689451,"Abv":7.3461644021739145,"Calories":261,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"46","Amt":"7.125","Ppg":"37","L":"1","Use":"Mash","Id":"475036","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"13","Amt":"2","Ppg":"36","L":"7","Use":"Extract","Id":"475043","IngId":"9777","Name":"Vanora Vienna Style Barley","CustomName":"","Rank":"4"},{"Per":"13","Amt":"2","Ppg":"36","L":"40","Use":"Mash","Id":"475042","IngId":"9775","Name":"Opal 44 Toasted Toffee Barley Malt","CustomName":"","Rank":"6"},{"Per":"6","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"475041","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.625","Ppg":"32","L":"549","Use":"Mash","Id":"475037","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"10"},{"Per":"2","Amt":"0.25","Ppg":"28","L":"500","Use":"Mash","Id":"475040","IngId":"483","Name":"Black Malt - US","CustomName":"","Rank":"12"},{"Per":"6","Amt":"1","Ppg":"35","L":"80","Use":"Mash","Id":"475039","IngId":"44","Name":"Caramel/Crystal 80 - US","CustomName":"","Rank":"14"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"120","Use":"Mash","Id":"475038","IngId":"509","Name":"Crystal 120L - CA","CustomName":"","Rank":"16"},{"Per":"6","Amt":"1","Ppg":"32","L":"80","Use":"Mash","Id":"475044","IngId":"481","Name":"Belgian Dark Candi Syrup - BE\r\n","CustomName":"","Rank":"18"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"23.5626728885026","Id":"501040","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"132180","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tbsp","Use":"Boil","Id":"88438","IngId":"13536","Name":"Vanilla Bean Powder","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"oz","Use":"Boil","Id":"88439","IngId":"13537","Name":"Mint Leaves","CustomName":"","Rank":"4"},{"Amt":"4","Unit":"oz","Use":"FlameOut","Id":"88440","IngId":"13529","Name":"Brewer\u0027s Best Natural Chocolate Flavoring","CustomName":"","Rank":"6"},{"Amt":"1","Unit":"tbsp","Use":"Primary","Id":"88441","IngId":"13538","Name":"Peppermint Extract","CustomName":"","Rank":"8"},{"Amt":"1.5","Unit":"oz","Use":"Primary","Id":"88442","IngId":"13539","Name":"Mint Leaves","CustomName":"","Rank":"10"}],"MashSteps":[],"Steps":[{"Id":"148935","Rank":"1","Text":"7.63g H2O @ 162°F, add grains, mash from 156°F down to 146°F or 90 minutes"},{"Id":"148936","Rank":"2","Text":"Add 1.5oz mint leaves, 1 tbsp vanilla powder, and hops to start 60 minute boil"},{"Id":"148937","Rank":"3","Text":"Add Belgian Candi Syrup at late boil"},{"Id":"148938","Rank":"4","Text":"Add Brewer\u0027s Best Chocolate at flame out"},{"Id":"148939","Rank":"5","Text":"Add 1 tbsp peppermint extract and 1.5oz mint leaves for fermentation vessel"},{"Id":"148940","Rank":"6","Text":"OG=1.076, FG=1.019, 7.3% ABV"},{"Id":"149007","Rank":"7","Text":"Chocolate peppermint stout with fresh mint."}]}