German Pils Recipe - Smash Pilsner

Recipe Info

Recipe Image

Smash Pilsner

by on
All Grain
5 Liter(s)
7 Liter(s)
90 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Hallertau Hops, M84 BOHEMIAN LAGER YEAST Homebrew Yeast.

Fermentables

100% - Lager Malt - UK
1
38
2
Mash

Hops

Hallertau
10
Pellet
Boil
90 min(s)
4.5
25.0

Yeast

M84 BOHEMIAN LAGER YEAST
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smash Pilsner
German Pils
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 159 per 12oz Calories
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German Pils

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.048
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.013
IBU 0
120
IBU: 22-40 / Your IBU: 25
SRM 0
40
SRM: 2-5 / Your SRM: 3.4
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 4.4
BG:GU 0
2
BG:GU: 0.44-0.91 / Your BG:GU: 0.52

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