English Porter Recipe - Sweet Vanilla Porter

Recipe Info

Recipe Image

Sweet Vanilla Porter

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - UK, Crystal 45L - UK, Lactose - Milk Sugar - US, Chocolate - UK, Flaked Wheat - US, Black Patent Malt - UK, Cascade Hops, White Labs English Ale WLP002 Homebrew Yeast, Vanilla Bean, Vanilla Extract.

This recipe was cloned from Vanilla Porter 2019 BIAB.

Fermentables

40% - Maris Otter Pale - UK
5
38
3
Mash
40% - Pale 2-Row - UK
5
36
2
Mash
8% - Crystal 45L - UK
1
34
45
Mash
2% - Lactose - Milk Sugar - US
0.3
41
1
Late
2% - Chocolate - UK
0.25
34
425
Mash
6% - Flaked Wheat - US
0.75
35
2
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Cascade
0.4
Pellet
Boil
45 min(s)
6.3
7.7

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Vanilla Bean
2
each
Secondary
Vanilla Extract
1.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash in at 156 deg F.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sweet Vanilla Porter
English Porter
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 25.3° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 220 per 12oz Calories
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