American Pale Ale Recipe - Paw Town

Recipe Info

Recipe Image

Paw Town

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Melanoidin Malt - US, Centennial Hops, Citra Hops, Chinook Hops, Cascade Hops.

Fermentables

76% - 2-Row - US
8
37
1
Mash
19% - Red Wheat - US
2
38
2
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
19.1
Citra
0.5
Pellet
Boil
10 min(s)
12
7.9
Chinook
0.5
Pellet
Boil
10 min(s)
13
8.6
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.1

Yeast

No yeast in this recipe

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • mschieve

    Still working on this one. Based on Fist City from Revolution Brewing.

    10 years ago

Recipe Facts

Paw Town
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 37.8 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 4.1° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 183 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.055
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.014
IBU 0
120
IBU: 30-50 / Your IBU: 38
SRM 0
40
SRM: 5-10 / Your SRM: 4.1
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.69

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