Weissbier Recipe - AB_Weizen-0910
Weissbier
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AB_Weizen-0910
by Brewer 109871 on 9/10/2020
Recipe Type: All Grain
Batch Size: 420 Liter(s)
Boil Size: 450 Liter(s)
Boil Time: 90 min
Efficiency: 77%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
This recipe was cloned from AB_Weizen-0913 .
name
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
420.00
Gallons
Liters
Batch Size
450.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.013
FG
11.4 IBU (tinseth)
Bitterness
0.22
BG:GU
4.9 ° SRM
Color
77%
Efficiency
5.1 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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