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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)


    50% - Pilsner - BE
    50% - Wheat - BE


    Hallertauer Mittelfrüh
    Hallertauer Mittelfrüh
    Hallertauer Mittelfrüh


    Wyeast Weihenstephan Weizen 3068

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of AB_Weizen-0910
    • 420.00 Gallons Liters Batch Size
    • 450.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 11.4 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 4.9° SRM Color
    • 77% Efficiency
    • 5.1% ABV Alcohol
    • 175 per 12oz Calories

    Homebrew Style Guide

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