Weissbier Recipe - AB_Weizen-0913
Weissbier
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AB_Weizen-0913
by Brewer 109871 9/10/2020
Recipe Type: All Grain
Batch Size: 500 Liter(s)
Boil Size: 560 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Hallertauer Mittelfrüh Hops, Wyeast Bavarian Wheat 3638 Homebrew Yeast.
AB_Weizen-0910 .
name
Wyeast Bavarian Wheat 3638
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
500.00
Gallons
Liters
Batch Size
560.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.014
FG
9.6 IBU (tinseth)
Bitterness
0.19
BG:GU
4.7 ° SRM
Color
70%
Efficiency
4.8 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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