Foreign Extra Stout Recipe - Clone Of Strong Scottish Heavy Ale
Foreign Extra Stout
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Clone Of Strong Scottish Heavy Ale
by ThisGuyBrewing on 9/7/2020
All Grain
5 Gallon(s)
6 Gallon(s)
70 min
79%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Maris Otter Pale - UK, Roasted Barley - UK, Cascade Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Strong Scottish Heavy Ale.
8% - Caramel/Crystal 40 - US
12% - Maris Otter Pale - UK
Wyeast Scottish Ale 1728
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Strong Scottish Heavy Ale
Foreign Extra Stout
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.072
OG
-
1.021
FG
-
58.6 IBU (tinseth)
Bitterness
-
0.82
BG:GU
-
29.8° SRM
Color
-
79%
Efficiency
-
6.6% ABV
Alcohol
-
246 per 12oz
Calories
Clone This Recipe
Foreign Extra Stout
OG: 1.056-1.075 / Your OG: 1.072 FG: 1.010-1.018 / Your FG: 1.021 IBU: 50-70 / Your IBU: 59 SRM: 30-40 / Your SRM: 29.8 ABV: 6.3-8 / Your ABV: 6.6 BG:GU: 0.67-1.25 / Your BG:GU: 0.82
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