Scottish Heavy Recipe - Strong Scottish Heavy Ale

Recipe Info

Recipe Image

Strong Scottish Heavy Ale

by on
All Grain
5 Gallon(s)
6 Gallon(s)
70 min
79%
All Grain Scottish Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Maris Otter Pale - UK, Roasted Barley - UK, Fuggles Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Highlander Scottish Ale.

Fermentables

71% - 2-Row - US
7.5
37
1
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
14% - Maris Otter Pale - UK
1.5
35
40
Mash
5% - Roasted Barley - UK
0.5
29
550
Mash

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
8.3
Fuggles
0.5
Pellet
Boil
10 min(s)
4.8
3.0

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

Irish Moss
0.5
tsp
Mash
Yeast Nutrient
0.5
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strong Scottish Heavy Ale
Scottish Heavy
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.060 OG
  • 1.017 FG
  • 11.4 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 29.7° SRM Color
  • 79% Efficiency
  • 5.5% ABV Alcohol
  • 203 per 12oz Calories
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