International Pale Lager Recipe - Dry Love - Lager

Recipe Info

Recipe Image

Dry Love - Lager

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
63%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Munich - Light 10L - US, Magnum Hops, Columbus Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Buzz Premium Lager v2.

Fermentables

86% - Pilsen - UK
4.5
36
1
Mash
10% - Wheat Malt - DE
0.5
37
2
Mash
5% - Munich - Light 10L - US
0.25
35
10
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
15.3
Columbus
5
Pellet
Boil
40 min(s)
15
8.4
Saaz
20
Pellet
Boil
5 min(s)
3.8
1.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura a 65
2.
Fermentacao a 12 por 7 dias
3.
Maturacao a 18 por 7 dias
4.
Cold Crash a 0 por 5 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dry Love - Lager
International Pale Lager
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.4° SRM Color
  • 63% Efficiency
  • 5.3% ABV Alcohol
  • 164 per 12oz Calories
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