Festbier Recipe - Boltoberfest 2020

Recipe Info

Recipe Image

Boltoberfest 2020

by on
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
61%
All Grain Festbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, CaraMunich - BE, Munich Light - DE, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

44% - Bohemian Pilsner - DE
12
38
1
Mash
11% - CaraMunich - BE
3
34
36
Mash
44% - Munich Light - DE
12
37
6
Mash

Hops

Hallertau
3
Pellet
Boil
60 min(s)
4.5
23.2

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boltoberfest 2020
Festbier
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 11.4° SRM Color
  • 61% Efficiency
  • 5.9% ABV Alcohol
  • 206 per 12oz Calories
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Festbier

OG 0.995
1.120
OG: 1.054-1.057 / Your OG: 1.061
FG 0.995
1.120
FG: 1.010-1.012 / Your FG: 1.015
IBU 0
120
IBU: 18-25 / Your IBU: 23
SRM 0
40
SRM: 4-7 / Your SRM: 11.4
ABV 0
14
ABV: 5.8-6.3 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.32-0.46 / Your BG:GU: 0.38

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