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Nut Brown
by StudMuffin on 3/30/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 60L - UK, CaraVienna - BE, Victory Malt - US, Chocolate - UK, Belgian Dark Candi Sugar - BE, Northern Brewer Hops, White Labs British Ale WLP005 Homebrew Yeast.
15% - Belgian Dark Candi Sugar - BE
name
White Labs British Ale WLP005
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.017
FG
33.6 IBU (tinseth)
Bitterness
0.44
BG:GU
46.2 ° SRM
Color
75%
Efficiency
7.6 % ABV
Alcohol
260 per 12oz
Calories
Clone This Recipe
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