Old Ale Recipe - Black Flag
Old Ale
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Black Flag
by AndyB on 8/6/2020
All Grain
16 Liter(s)
18.5 Liter(s)
30 min
78%
English dark old ale
80% - Maris Otter Pale - UK
3% - Extra Dark Crystal 120L - UK
Mangrove Jack's Empire Ale M15
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
16.00
Gallons
Liters
Batch Size
-
18.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.058
OG
-
1.016
FG
-
27.7 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
25.3° SRM
Color
-
78%
Efficiency
-
5.5% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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