American Brown Ale Recipe - Christmas Brown Ale

Recipe Info

Recipe Image

Christmas Brown Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Smoked Malt - US, Crystal 45L - UK, Caramel/Crystal 75 - US, Caramel/Crystal 120 - US, Dark Chocolate - US, Chinook Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Smoked Amber Ale.

Fermentables

59% - 2-Row - US
7.5
37
1
Mash
22% - Smoked Malt - US
2.75
37
9
Mash
8% - Crystal 45L - UK
1
34
45
Mash
4% - Caramel/Crystal 75 - US
0.5
35
75
Mash
4% - Caramel/Crystal 120 - US
0.5
35
130
Mash
4% - Dark Chocolate - US
0.5
29
385
Mash

Hops

Chinook
1
Pellet
Boil
15 min(s)
12.8
20.3
Chinook
1
Pellet
Boil
5 min(s)
12.8
8.1
Chinook
0.5
Pellet
DryHop
0 day(s)
12.8
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
12.6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Christmas Brown Ale
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 27.3° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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