Double IPA Recipe - AWP IPA

Recipe Info

Recipe Image

AWP IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Columbus Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

97% - Maris Otter Pale - UK
6.5
38
3
Mash
3% - Biscuit Malt - BE
0.2
30
20
Mash

Hops

Columbus
50
Pellet
Boil
60 min(s)
15
73.2
Columbus
25
Pellet
FlameOut
0 min(s)
15
0.0
Mosaic
50
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AWP IPA
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.015 FG
  • 73.2 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 271 per 12oz Calories
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Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.079
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.015
IBU 0
120
IBU: 60-120 / Your IBU: 73
SRM 0
40
SRM: 6-14 / Your SRM: 7.2
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.3
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.92

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