Specialty IPA - White IPA Recipe - White IPA

Recipe Info

Recipe Image

White IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Pacific Jade Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast.

Fermentables

60% - Pilsner - BE
9
36
2
Mash
40% - Flaked Wheat - US
6
35
2
Mash

Hops

Pacific Jade
0.5
Pellet
Boil
60 min(s)
13
20.2
Pacific Jade
0.5
Pellet
Boil
30 min(s)
13
15.5
Pacific Jade
0.5
Pellet
Boil
15 min(s)
13
10.0
Pacific Jade
1.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Wyeast Belgian Witbier 3944
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

White IPA
Specialty IPA - White IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.019 FG
  • 45.7 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.1° SRM Color
  • 68% Efficiency
  • 6.9% ABV Alcohol
  • 249 per 12oz Calories
Clone This Recipe

Specialty IPA - White IPA

OG 0.995
1.120
OG: 1.056-1.065 / Your OG: 1.073
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.019
IBU 0
120
IBU: 40-70 / Your IBU: 46
SRM 0
40
SRM: 5-8 / Your SRM: 5.1
ABV 0
14
ABV: 5.5-7 / Your ABV: 6.9
BG:GU 0
2
BG:GU: 0.62-1.25 / Your BG:GU: 0.63

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