Mixed-Style Beer Recipe - Imperial Oatmeal Lager

Recipe Info

Recipe Image

Imperial Oatmeal Lager

by on
All Grain
4.5 Gallon(s)
8.5 Gallon(s)
60 min
72%
All Grain Mixed-Style Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Oats, Caramel/Crystal 40 - US, Melanoidin Malt - US, Citra Hops, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Fams Recipe - pale lager.

Fermentables

76% - Pilsner - US
10
34
1
Mash
19% - Flaked Oats
2.5
37
1
Mash
2% - Caramel/Crystal 40 - US
0.3
35
40
Mash
2% - Melanoidin Malt - US
0.3
37
20
Mash

Hops

Citra
0.5
Pellet
Boil
60 min(s)
12
20.7
Hallertau
1
Pellet
Boil
15 min(s)
4.5
7.7
Citra
3
Pellet
Boil
5 min(s)
12
24.7

Yeast

Fermentis Saflager W-34/70
80%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial Oatmeal Lager
Mixed-Style Beer
  • 4.50 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.015 FG
  • 53.1 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 5.6° SRM Color
  • 72% Efficiency
  • 7.5% ABV Alcohol
  • 247 per 12oz Calories
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