Wild Specialty Beer Recipe - Sour dregs
Wild Specialty Beer
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Sour dregs
by HomebrewLab on 7/6/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Wild Specialty Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Brown Malt - UK, Maple Syrup - US, Bramling Cross Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Sour dregs
Wild Specialty Beer
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.071
OG
-
1.018
FG
-
9.5 IBU (tinseth)
Bitterness
-
0.13
BG:GU
-
13.1° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
241 per 12oz
Calories
Clone This Recipe
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