English IPA Recipe - Hop beer

Recipe Info

Recipe Image

Hop beer

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 30 - US, White Wheat - US, CaraAroma - DE, Danstar Nottingham Homebrew Yeast.

Fermentables

77% - 2-Row - US
2
37
1
Mash
6% - Caramel/Crystal 30 - US
0.15
35
30
Mash
15% - White Wheat - US
0.4
40
2
Mash
2% - CaraAroma - DE
0.05
35
130
Mash

Hops

No hops in this recipe

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop beer
English IPA
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.015 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 247 per 12oz Calories
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English IPA

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.073
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.015
IBU 0
120
IBU: 40-60 / Your IBU: 0
SRM 0
40
SRM: 6-14 / Your SRM: 9.1
ABV 0
14
ABV: 5-7.5 / Your ABV: 7.5
BG:GU 0
2
BG:GU: 0.53-1.20 / Your BG:GU: 0.00

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