Double IPA Recipe - Clone Of Clone Of Clone Of Boneyard RPM Clone

Recipe Info

Recipe Image

Clone Of Clone Of Clone Of Boneyard RPM Clone

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
62%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 40 - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Simcoe Hops, Cascade Hops, Citra Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient, Antifoam.

This recipe was cloned from Clone Of Clone Of Boneyard RPM Clone.

Fermentables

82% - Pale 2-Row - US
13.5
35
2
Mash
6% - Caramel/Crystal 40 - US
1
35
40
Mash
9% - Munich - Light 10L - US
1.5
35
10
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
2
Mash

Hops

Simcoe
1.5
Pellet
Boil
60 min(s)
13
56.7
Cascade
1
Pellet
Boil
20 min(s)
5.8
10.2
Cascade
1
Pellet
Boil
15 min(s)
5.8
8.4
Citra
1
Pellet
Boil
10 min(s)
12
12.6
Amarillo
1
Pellet
Boil
10 min(s)
9
9.5
Amarillo
1
Pellet
Boil
5 min(s)
9
5.2
Citra
1
Pellet
Boil
5 min(s)
12
7.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
2
Pellet
DryHop
7 day(s)
5.8
0.0
Cascade
2
Pellet
DryHop
3 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Yeast Nutrient
1
tsp
Primary
Antifoam
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 Whirlfloc Tablet - Boil 15 min.
2.
Yeast Nutrient in Primary after 3 days
3.
2nd Dry Hop @ 10 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Clone Of Boneyard RPM Clone
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 109.5 IBU (tinseth) Bitterness
  • 1.84 BG:GU
  • 9.1° SRM Color
  • 62% Efficiency
  • 5.4% ABV Alcohol
  • 202 per 12oz Calories
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