Double IPA Recipe - En slags CentennialMosaic - DIPA
Double IPA
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En slags CentennialMosaic - DIPA
by Egneminibryggeri on 4/10/2025
Recipe Type: All Grain + Extract
Batch Size: 24 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Dark - DE, Crystal 30L - UK, Dry Malt Extract - Light - US, Pilsner - DE, Flaked Corn - US, Centennial Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from En slags Centennial DIPA - etterjustert .
6% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
En slags CentennialMosaic - DIPA
Double IPA
24.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.076
OG
1.014
FG
81.2 IBU (tinseth)
Bitterness
1.06
BG:GU
8.2 ° SRM
Color
75%
Efficiency
8.0 % ABV
Alcohol
260 per 12oz
Calories
Clone This Recipe
Double IPA OG: 1.065-1.085 / Your OG: 1.076 FG: 1.008-1.018 / Your FG: 1.014 IBU: 60-120 / Your IBU: 81 SRM: 6-14 / Your SRM: 8.2 ABV: 7.5-10 / Your ABV: 8.0 BG:GU: 0.71-1.85 / Your BG:GU: 1.06
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