All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Bohemian Pilsner - DE, Maris Otter Pale - UK, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Raspberries, Lactobacillus.
Fermentables
42% - White Wheat - US
2.5
40
2
Mash
29% - Bohemian Pilsner - DE
1.75
38
1
Mash
29% - Maris Otter Pale - UK
1.75
38
3
Mash
Hops
Hallertau
0.5
Pellet
Boil
30 min(s)
4.5
7.5
Yeast
White Labs German Ale/Kölsch WLP029
75%
Other Stuff
Raspberries
3
lb
Mash
Lactobacillus
1
each
Boil
Mash Steps
BIAB Mash
Decoction
150
60 min
Special Instructions
1.Step Mash: 15 minutes at 130? F, 60 minutes at 155? F, then 5 minutes at 168? F. Fly sparge until you reach a pre-boil gravity of 1.051
2.Boil wort for 15 minutes, then cool to 95? And pitch Lacto
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1.032 OG
6/24/2020 12:17:33 PM