German Pils Recipe - Nostans lyse ol
German Pils
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Nostans lyse ol
by 6530-Bryggeri 6/18/2020
Recipe Type: All Grain
Batch Size: 90 Liter(s)
Boil Size: 110 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dark Munich - DE, Vienna - UK, Saaz Hops, Mandarina Bavaria Hops, Wyeast California Lager 2112 Homebrew Yeast.
name
Wyeast California Lager 2112
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Nostans lyse ol
German Pils
90.00
Gallons
Liters
Batch Size
110.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.024
FG
14.1 IBU (tinseth)
Bitterness
0.19
BG:GU
8.5 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
263 per 12oz
Calories
Clone This Recipe
German Pils OG: 1.044-1.050 / Your OG: 1.076 FG: 1.008-1.013 / Your FG: 1.024 IBU: 22-40 / Your IBU: 14 ABV: 4.4-5.2 / Your ABV: 6.8 BG:GU: 0.44-0.91 / Your BG:GU: 0.19
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