Weissbier Recipe - en slags WeissWitAmerikansk v2

Recipe Info

Recipe Image

en slags WeissWitAmerikansk v2

by on
All Grain
25 Liter(s)
28 Liter(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Carapils - DE, Torrified Wheat - US, Citra Hops, Mangrove Jack’s – Beligian Wit M21 Homebrew Yeast, Mangrove Jack?s - Wheat M20 Homebrew Yeast.

This recipe was cloned from WeissWitAmerikansk - splitt batch.

Fermentables

51% - Wheat Malt - DE
3.4
37
2
Mash
42% - Pilsner - DE
2.8
38
1
Mash
6% - Carapils - DE
0.4
33
2
Mash
1% - Torrified Wheat - US
0.1
36
2
Mash

Hops

Citra
18
Pellet
Boil
90 min(s)
14.2
24.8
Citra
28
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Mangrove Jack’s – Beligian Wit M21
73%
Mangrove Jack?s - Wheat M20
73%

Other Stuff

No other stuff in this recipe

Mash Steps

mesking
Decoction
66
90 min

Special Instructions

1.
mesk med 24 liter
2.
skyll med 11 liter
3.
8 g anbefales pr liter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

en slags WeissWitAmerikansk v2
Weissbier
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 211 per 12oz Calories
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