Weissbier Recipe - WeissWitAmerikansk - splitt batch

Recipe Info

Recipe Image

WeissWitAmerikansk - splitt batch

by on
All Grain
25 Liter(s)
28 Liter(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Carapils - DE, Citra Hops, Mangrove Jack’s – Beligian Wit M21 Homebrew Yeast, Mangrove Jack?s - Wheat M20 Homebrew Yeast.

This recipe was cloned from WeissWitAmerikansk.

Fermentables

52% - Wheat Malt - DE
3.4
37
2
Mash
42% - Pilsner - DE
2.8
38
1
Mash
6% - Carapils - DE
0.4
33
2
Mash

Hops

Citra
18
Pellet
Boil
90 min(s)
14.2
25.0
Citra
28
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Mangrove Jack’s – Beligian Wit M21
73%
Mangrove Jack?s - Wheat M20
73%

Other Stuff

No other stuff in this recipe

Mash Steps

mesking
Decoction
66
90 min

Special Instructions

1.
mesk med 24 liter
2.
skyll med 11 liter
3.
...

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WeissWitAmerikansk - splitt batch
Weissbier
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 208 per 12oz Calories
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