American IPA Recipe - Clifs NEIPA

Recipe Info

Recipe Image

Clifs NEIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Cara Malt - UK, Carapils - DE, Acidulated Malt - DE , Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

77% - 2-Row - US
10
37
1
Mash
10% - Vienna - US
1.25
36
4
Mash
6% - Cara Malt - UK
0.75
35
17
Mash
6% - Carapils - DE
0.75
33
2
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Mosaic
1
Pellet
Boil
60 min(s)
4.9
15.4
Mosaic
1.5
Pellet
Boil
15 min(s)
4.9
11.5
Mosaic
0.5
Pellet
Boil
10 min(s)
4.9
2.8
Mosaic
1
Pellet
FlameOut
0 min(s)
4.9
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
4.9
0.0
Mosaic
2
Pellet
DryHop
10 day(s)
4.9
0.0

Yeast

Wyeast London Ale III 1318
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clifs NEIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 242 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.071
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.018
IBU 0
120
IBU: 40-70 / Your IBU: 30
SRM 0
40
SRM: 6-14 / Your SRM: 5.1
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.42

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