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Vienna ager
by Brewer 120795 on 4/21/2020
Recipe Type: All Grain
Batch Size: 20 Gallon(s)
Boil Size: 26 Gallon(s)
Boil Time: 90 min
Efficiency: 85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Dark Munich - DE, Melanoidin Malt - US, Tettnang Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.
3% - Melanoidin Malt - US
name
Wyeast Bohemian Lager 2124
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.015
FG
21.6 IBU (tinseth)
Bitterness
0.41
BG:GU
7.1 ° SRM
Color
85%
Efficiency
4.8 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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