Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    76% - Vienna - US
    21% - Dark Munich - DE
    3% - Melanoidin Malt - US

    Hops

    Tettnang
    13.2
    Tettnang
    8.4

    Yeast

    Wyeast Bohemian Lager 2124

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Protein Rest
    Saccharification Rest
    Dextrinization Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Vienna ager
    • 20.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.052 OG
    • 1.015 FG
    • 21.6 IBU (tinseth) Bitterness
    • 0.41 BG:GU
    • 7.1° SRM Color
    • 85% Efficiency
    • 4.8% ABV Alcohol
    • 175 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    International Amber Lager

    OG 0.995
    1.120
    OG: 1.042-1.055 / Your OG: 1.052
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.015
    IBU 0
    120
    IBU: 8-25 / Your IBU: 22
    SRM 0
    40
    SRM: 7-14 / Your SRM: 7.1
    ABV 0
    14
    ABV: 4.6-6 / Your ABV: 4.8
    BG:GU 0
    2
    BG:GU: 0.15-0.60 / Your BG:GU: 0.41

    Saison

    OG 0.995
    1.120
    OG: 1.048-1.065 / Your OG: 1.052
    FG 0.995
    1.120
    FG: 1.002-1.008 / Your FG: 1.015
    IBU 0
    120
    IBU: 20-35 / Your IBU: 22
    SRM 0
    40
    SRM: 5-22 / Your SRM: 7.1
    ABV 0
    14
    ABV: 3.5-9.5 / Your ABV: 4.8
    BG:GU 0
    2
    BG:GU: 0.31-0.73 / Your BG:GU: 0.41

    Blonde Ale

    OG 0.995
    1.120
    OG: 1.038-1.054 / Your OG: 1.052
    FG 0.995
    1.120
    FG: 1.008-1.013 / Your FG: 1.015
    IBU 0
    120
    IBU: 15-28 / Your IBU: 22
    SRM 0
    40
    SRM: 3-6 / Your SRM: 7.1
    ABV 0
    14
    ABV: 3.8-5.5 / Your ABV: 4.8
    BG:GU 0
    2
    BG:GU: 0.28-0.74 / Your BG:GU: 0.41
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