Cream Ale Recipe - NB Cream Ale
Cream Ale
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NB Cream Ale
by Brewer 120773 4/19/2020
Recipe Type: All Grain
Batch Size: 1.25 Gallon(s)
Boil Size: 1.32 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Biscuit Malt - BE, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.25
Gallons
Liters
Batch Size
1.32
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.008
FG
28.0 IBU (tinseth)
Bitterness
0.63
BG:GU
5.3 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
145 per 12oz
Calories
Clone This Recipe
Cream Ale OG: 1.042-1.055 / Your OG: 1.044 FG: 1.006-1.012 / Your FG: 1.008 SRM: 2.5-5 / Your SRM: 5.3 ABV: 4.2-5.6 / Your ABV: 4.6 BG:GU: 0.15-0.48 / Your BG:GU: 0.63
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