Pa smash Recipe

Recipe Info

Recipe Image

Pa smash

by on
All Grain
21 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
5
38
3
Mash

Hops

Cascade
40
Pellet
Boil
60 min(s)
5.8
26.4
Cascade
15
Pellet
Boil
30 min(s)
5.8
7.6
Cascade
15
Pellet
Boil
15 min(s)
5.8
4.9
Cascade
15
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
15
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
13l mash
2.
2x7 l sparge
3.
5l sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pa smash
  • 21.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 38.9 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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