American IPA Recipe - September 2020 Single Malt IPA

Recipe Info

Recipe Image

September 2020 Single Malt IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
55%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from 9Mile Single Malt IPA.

Fermentables

100% - 2-Row - US
13.5
37
1
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
43.6
Mosaic
1
Pellet
Boil
30 min(s)
12.7
35.5
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
0.5
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
90%

Other Stuff

Irish Moss
0.25
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Oxygenate the wort in fermenter after adding yeast

Tasting Notes (5)

BackAlleyBrewing

Tasted on 10/14/2020 by BackAlleyBrewing

Notes:

Tastes pretty damn good. you can taste and smell the hops. Light amber in color. Hardly any yeast aroma. I think the O2 aeriation helped.

BackAlleyBrewing

Tasted on 10/1/2020 by BackAlleyBrewing

Notes:

sweet but could taste the hops. Tasted ok.

BackAlleyBrewing

Tasted on 5/7/2020 by BackAlleyBrewing

Notes:

Tasted pretty damn good!! needs a little more CO2 bite at this time.

BackAlleyBrewing

Tasted on 4/25/2020 by BackAlleyBrewing

Notes:

SG 1.012 Very cloudy with hop sediment. Color is correct. Aroma is very good. Put in remainder of hops in cheese cloth bag. (dry hop) Drained out about a qurt of trub/sludge. What littel i tasted, tasted great!!

BackAlleyBrewing

Tasted on 4/19/2020 by BackAlleyBrewing

Notes:

Lookes and had a nice hop aroma. forgot to taste....always do that. color as shown.

Recipe Facts

September 2020 Single Malt IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.005 FG
  • 79.1 IBU (tinseth) Bitterness
  • 1.44 BG:GU
  • 3.0° SRM Color
  • 55% Efficiency
  • 6.4% ABV Alcohol
  • 180 per 12oz Calories
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