American Pale Ale Recipe - Every hop NE PA

Recipe Info

Recipe Image

Every hop NE PA

by on
All Grain
15 Liter(s)
17 Liter(s)
60 min
62%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - BE, Carapils - DE, Pale 2-Row - UK, Hallertauer Aroma (NZ) Hops, Columbus Hops, Cascade Hops, Centennial Hops, Motueka Hops, Moutere Hops, Taiheke Hops, Riwaka Hops, Mosaic Hops, Nelson Sauvin Hops, Wyeast American Wheat 1010 Homebrew Yeast.

This recipe was cloned from Kiwi Wheat DDH.

Fermentables

32% - Wheat Malt - DE
1.5
37
2
Mash
32% - Pilsner - BE
1.5
36
2
Mash
3% - Carapils - DE
0.15
33
2
Mash
32% - Pale 2-Row - UK
1.5
36
3
Mash

Hops

Hallertauer Aroma (NZ)
15
Pellet
FirstWort
60 min(s)
9.1
21.5
Columbus
7
Pellet
Boil
10 min(s)
15
6.0
Cascade
14
Pellet
Boil
1 min(s)
5.8
0.6
Centennial
14
Pellet
Boil
1 min(s)
10.5
1.0
Motueka
7
Pellet
Boil
1 min(s)
7
0.3
Moutere
7
Pellet
Boil
1 min(s)
17
0.8
Taiheke
15
Pellet
Boil
1 min(s)
7
0.7
Riwaka
7
Pellet
Boil
1 min(s)
5.5
0.3
Centennial
14
Pellet
DryHop
7 day(s)
10.5
0.0
Taiheke
20
Pellet
DryHop
2 day(s)
0
0.0
Cascade
14
Pellet
DryHop
7 day(s)
5.8
0.0
Moutere
7
Pellet
DryHop
7 day(s)
17
0.0
Mosaic
7
Pellet
DryHop
7 day(s)
12.7
0.0
Nelson Sauvin
7
Pellet
DryHop
7 day(s)
11.3
0.0
Riwaka
14
Pellet
DryHop
7 day(s)
5.5
0.0
Taiheke
15
Pellet
DryHop
7 day(s)
0
0.0
Cascade
14
Pellet
DryHop
2 day(s)
5.8
0.0
Mosaic
7
Pellet
DryHop
2 day(s)
12.7
0.0
Moutere
14
Pellet
DryHop
2 day(s)
17
0.0

Yeast

Wyeast American Wheat 1010
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

joelw85

Tasted on 6/20/2020 by joelw85

Notes:

This came out well, nice and hoppy but not totally saturated. Not juicy but a little dank, more bitter than the ibus suggest. A good blend of NZ and US hop flavours. The wheat keeps this refreshing but not a heatwave beer. The yeast combo adds a touch of clove and a bready character which is good for a summer ale but might be better all around beer with 1318 or conan, or maybe liberty bell.

Recipe Facts

Every hop NE PA
American Pale Ale
  • 15.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 31.1 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 5.1° SRM Color
  • 62% Efficiency
  • 5.8% ABV Alcohol
  • 194 per 12oz Calories
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