Imperial Stout Recipe - 2020 RIS
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
2020 RIS
by Edward1119 on 3/18/2020
All Grain
18 Gallon(s)
21 Gallon(s)
90 min
73%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Roasted Barley - US, Special B - BE, Corn Sugar (Dextrose) - US, Caramel/Crystal 40 - US, Chocolate - UK, Pale Chocolate - UK, Pekko Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc, Yeast Nutrient.
This recipe was cloned from LCL Barrel RIS.
80% - Golden Promise - UK
4% - Corn Sugar (Dextrose) - US
2% - Caramel/Crystal 40 - US
Fermentis Safale US-05
Ferment cold. Between 60 and 65 degrees.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.00
Gallons
Liters
Batch Size
-
21.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.101
OG
-
1.019
FG
-
63.0 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
46.8° SRM
Color
-
73%
Efficiency
-
10.5% ABV
Alcohol
-
353 per 12oz
Calories
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