British Brown Ale Recipe - WH019 Brown Ale

Recipe Info

Recipe Image

WH019 Brown Ale

by on
All Grain
16 Liter(s)
20.22 Liter(s)
60 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Brown Malt - UK, Caramel/Crystal 40 - US, Dark Munich - DE, Styrian Goldings Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from WH018 Brown Ale.

Fermentables

57% - Pale Ale - BE
2.4
38
3
Mash
19% - Brown Malt - UK
0.8
33
65
Mash
5% - Caramel/Crystal 40 - US
0.2
35
40
Mash
19% - Dark Munich - DE
0.8
36
10
Mash

Hops

Styrian Goldings
20
Pellet
Boil
60 min(s)
5.3
15.9
Fuggles
10
Pellet
Boil
60 min(s)
4.8
7.2
Fuggles
20
Pellet
Boil
5 min(s)
4.8
2.9
Styrian Goldings
10
Pellet
Boil
5 min(s)
5.3
1.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
62
20 min
Dextrinization Rest
Direct Heat
72
40 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

1.
BV=20.22 TV=24.62 PB=1.044 AB=1.056

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WH019 Brown Ale
British Brown Ale
  • 16.00 Gallons Liters Batch Size
  • 20.22 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 18.7° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
Clone This Recipe

British Brown Ale

OG 0.995
1.120
OG: 1.040-1.052 / Your OG: 1.056
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.014
IBU 0
120
IBU: 20-30 / Your IBU: 28
SRM 0
40
SRM: 12-22 / Your SRM: 18.7
ABV 0
14
ABV: 4.2-5.4 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.38-0.75 / Your BG:GU: 0.49

Similar Homebrew Recipes

HORN

Dunkles Bock
by Ytubier a day ago

Brown ale 2.0

British Brown Ale
by Brewer 118433 8 days ago

Crisp Munich Dunkle Ale

Munich Dunkel
by Crisp-Brewing 13 days ago
© 2025 by brewgr.com. All Rights Reserved.