Vienna Lager Recipe - 38. Vienna Lager

Recipe Info

Recipe Image

38. Vienna Lager

by on
All Grain
13 Liter(s)
20 Liter(s)
60 min
65%
Brewed: 12.02.2020. Bottled: 01.03.2020.

Fermentables

48% - Pilsner - DE
1.5
38
3
Mash
16% - Munich - 60L - US
0.5
33
15
Mash
32% - Vienna - DE
1
37
7
Mash
3% - Crystal 120L - CA
0.1
33
120
Mash

Hops

Styrian Aurora
10
Pellet
Boil
60 min(s)
8.8
17.6
Styrian Aurora
10
Pellet
Boil
15 min(s)
8.8
8.7

Yeast

White Labs 10th Anniversary Blend WLP010
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

38. Vienna Lager
Vienna Lager
  • 13.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.011 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 11.7° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 157 per 12oz Calories
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